Tasca Brava

Tasca Brava established by Marta Brewer-Samper, now in South Glenwood district, opened its Spanish Tapas Café in August of 2001 in Cary, North Carolina. The fact that the very first Spanish Tapas Café in the Triangle is now more popular than ever before is proof that Tasca Brava is not a fashionable fad, but a name that proudly stands for authenticity, style, quality, informality and value for money and is here to stay.

Tasca Brava has been described as "the little gem" and was placed on the list for the Top Ten Restaurants in the Triangle by the local press. This is because Tasca Brava is a careful blend of everything that is good about Spanish style, cuisine and hospitality, that go together to create a unique authentic relaxed atmosphere, where the visitor chooses to eat or drink as the mood takes them..

Tasca Brava is above all about Tapas, those small individual portions that offer a very flexible and sociable way of dining and most people dine when they visit Tasca Brava. You can eat as much or as little as you like at any time of day, allowing people to suit their own appetites.